Description
Take your first step to landing a management position! Our Assistant Manager position is someone in training to become a store General Manager. The Assistant Manager will work through the four levels of our Management in Training program and earn a pay raise at each level completed.
Essential Duties and Responsibilities
• Manages the day-to-day operations of a restaurant, ensuring guest satisfaction.
• Develops, directs, and supervises hourly Team Members to attain sales and profit objectives while maintaining the highest standards of quality food, beverage, service, cleanliness, organization, and sanitation.
• Builds store sales and controls restaurant costs.
• Required to pass a management level food safety and sanitation exam before promotion into this position
• Ability to work varied hours/days to oversee store operations at least 50 hours per week (Availability and willingness to work all shifts any day at any time).
Benefits
• Flexible Scheduling
• Meal Discounts (70% While working/50% when not)
• Health insurance benefits
• Rapid advancement opportunities – We offer manager–in–training classes to those that have no prior experience – there are opportunities to lead shifts, become an assistant manager, and even a general manager.
Physical Requirements
Ability to meet the following physical requirements with or without reasonable accommodation:
• Be able to lift and carry up to 50 pounds multiples times per shift
• Ability to continually perform repetitive tasks and full range of motion; Bending, turning, twisting, reaching, etc.
• Ability to carry, push and pull objects related to the preparation and serving of food
• Must be able to stand and exert well-paced mobility for duration of shift
Environmental Factors/Working Conditions
• High noise levels due to operations, customers and overhead music
• Will work near moving or mechanical parts
This job posting is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the employee. Toppers Pizza Tega Cay is committed to creating a diverse work environment and is proud to be an equal opportunity employer. Toppers Pizza Tega Cay recruits, hires, trains, promotes, compensates, and administers all personnel actions without regard to race, color, religion, sex, sex stereotyping, pregnancy (which includes pregnancy, childbirth, and medical conditions related to pregnancy, childbirth, or breastfeeding), gender, gender identity, gender expression, national origin, age, mental or physical disability, ancestry, medical condition, marital status, military or veteran status, citizenship status, sexual orientation, genetic information, or any other status protected by applicable law.
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