PRIMARY OBJECTIVE: The primary objective of the food runner is to communicate with the expo person to assist in final plating detail completion, preparation of apps & garnishes, and running food to tables by table number and seat number.
KEY RESPONSIBILITIES:
Communicates with the expo person to complete necessary assigned tasks such as grabbing salad dressings, garnishes, sides, etc
Helps garnish/complete appetizers
Runs any completed orders to tables using table numbers and seat numbers
Maintains a clean and stocked workspace
Helps prepare and package carryout orders
REQUIRED QUALIFICATIONS/CERTIFICATIONS:
Strong Communication Skills
Time Management & Counting Skills
Organizational Skills & Coordination Skills
Eye for Detail
Ability to Take Direction & Be Part of a Team
Service Prioritization Skills
Ability to Remain Calm, Friendly, & Enthusiastic Under Pressure
MINIMUM REQUIREMENTS:
Must have reliable means of transportation
Must have the ability to stand on feet for up to 8 hours per shift
Some heavy lifting will be involved
All Good Industries is the management company that oversees Charleston restaurants including, The Park Cafe, Taco Boy, The Royal American and Wiki Wiki Sandbar. It is owned and operated by Karalee Nielsen Fallert who also co-owns each of the aforementioned restaurants.