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Shift Leader Myrtle Beach

Firehouse Subs
Part-time
On-site
Myrtle Beach, South Carolina, United States
$12 - $13.50 USD hourly
REPORTS TO: General Manager

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POSITION SUMMARY STATEMENT:

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This position is fully accountable for the profitable operation of a specific shift designated by the General Manager while adhering to all company guidelines and regulations.

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  • Ensure the restaurant is in full compliance to all local, state and federal regulations to include health regulations, hour and wage regulations, age restrictions, fair employment practices, ADA and any other appropriate regulations required for the legal operation of the business once your training is completed.
  • Ensure knowledge, adherence and enforcement of all Firehouse Subsยฎ Policies and Procedures.
  • Ensures the profitability of the business by operation shifts within established guidelines and requirements for food cost, labor cost, utilities and sales growth.
  • Providing leadership to the restaurant team to consistently meet standards of superior guest service, quality and cleanliness while embracing the Firehouse Subsยฎ โ€œcultureโ€ and mission and vision statements.
  • Assists the GM in coordinating and implementing current operations game plans and company initiatives in a profitable and timely manner.
  • Participates in interviewing, hiring, training and disciplining employees under the guidance of the GM.
  • Ensure all required programs, reports and legal documents are accurate, complete and accomplished on schedule.
  • Actively participates in all Public Safety Foundation initiatives.
  • Represents Firehouse Subsยฎ in a professional, positive manner at all times.
  • Communicates effectively to the GM/Owner any and all issues that may impact our business.
  • Able to work on their feet for up to 13 hours at a time.
  • Any other duties assigned by GM/Owner.
  • Full-Time and Part-Time Available
  • Overtime and Bonus Possible
  • Referral Bonus Possible
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Compensation: $12.00 - $13.50 per hour




This franchise is independently owned and operated by a franchisee. Your application will go directly to the franchise restaurant, and all hiring decisions will be made by the management of this franchise restaurant. All inquiries about employment at this franchise restaurant should be made directly to the restaurant, and not to Firehouse Subs Corporate.